Though we have eaten enough pie this week to last us for many months, one of us has been left out of the glutinous frenzy. Because Embree is allergic to nuts, she can't eat pie from the local shops because of the danger of cross contamination. Even though the bakers are super careful, she can't take a chance. Embree is generally a good sport about it all, but I think this week has been a bit much. So Emma decided we should make Embree a pie she could enjoy safely. Very sweet.
Tonight, it became a group effort. Tomorrow, I am sure Embree will have pie for breakfast.